Epicure Recipes

Tex-Mex Grilling Sauce

Gluten-freeSugar ConsciousDairy-freeSauces & CondimentsLow-sodium

20 min

2 cups

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A sassy southern sauce, perfect for ribs, chicken, burgers and steaks.

Ingredients

  • 1 cup ketchup
  • 1 cup water
  • 1⁄4 cup vinegar
  • 1⁄3 cup brown sugar
  • 1⁄4 cup molasses
  • 2 tbsp Taco Seasoning
  • 1 tbsp Fajita Seasoning
  • 2 tbsp Dijon-style mustard

Preparation

  1. Combine all ingredients in Multipurpose Pot - 8 cup. Bring to a boil over medium-high heat.
  2. Simmer gently for 5 minutes. Use immediately or store in refrigerator for up to 2 weeks.

Epicure Products Used

Nutritional Information

Per serving: Calories 25, Fat 0 g (Saturated 0 g, 0 0 g), Cholesterol 0 mg, Sodium 95 mg, Carbohydrate 6 g (Fiber 0 g, Sugars 5 g), Protein 0 g.

Tips

Bake big, bold taste right into beans and chili, or use for dipping chicken fingers and wings.