Teriyaki-Orange Dipping Sauce
A fantastic dip for vegetables, chicken fingers and grilled shrimp.
10 min
2/3 cup
90 calories
Ingredients
1⁄2 cup light mayonnaise
2 tsp Teriyaki Sauce Mix
1 tbsp orange juice
Instructions
Whisk all ingredients together.
Serve as a dip, sauce or noodle dressing. Refrigerate in a sealed container for up to 1 week.
Nutritional Information
Per serving(1 tbsp): Calories 90, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 10 mg, Sodium 230 mg, Carbohydrate 3 g (Fiber 0 g, Sugars 1 g), Protein 0.3 g.
