Tacos
Homemade tacos are fast & tasty! Our Taco Seasoning brings all the flavour without the excess sodium, and they’re perfect for meal prep! Simply season and cook big batches, then portion and freeze so that the next few Taco Tuesday’s bases just need reheating.
15 min
6 servings
430 calories
Ingredients
1 1⁄2 lbs (675 g) lean ground beef
1 pkg Taco Seasoning
1 cup water
12 taco shells
Instructions
In Sauté Pan, brown beef.
Add seasoning and water; stir to combine. Simmer with beef for 5 min until thickened.
Spoon filling into taco shells, add toppings as desired.
Nutritional Information
Per serving(2 tacos): Calories 430, Fat 23 g (Saturated 8 g, Trans 0.5 g), Cholesterol 90 mg, Sodium 125 mg, Carbohydrate 19 g (Fiber 3 g, Sugars 1 g), Protein 35 g.
Perfectly Balance Your Plate
Serve with 1 1⁄2 cups mixed veggies and 2 tbsp Guacamole.
