Ingredients

• 1 recipe prepared Roast Turkey

• 8–10 lbs (4-5 kg) turkey

• oil, for brushing

• 1 pkg Roast Turkey Seasoning

• 1 recipe prepared Holiday Roasted Vegetables

• 2 lbs (900 g) assorted root vegetables, such as carrots, parsnips, and red onions

• 2 tbsp olive oil

• 1 tbsp Holiday Seasoning

• Sea Salt, optional

• Black Pepper, optional

• 1 recipe prepared Steamer Mashed Potatoes

• 4 - 6 medium potatoes, washed and quartered

• 2 tbsp Herb & Garlic Dip Mix

• ³⁄₄ cup milk

• 2 - 3 tbsp butter

• 1 recipe prepared Steamer Sage & Apple Stuffing

• 1 cup apple, core removed, diced

• 1 cup celery stalks, diced

• 4 cups cubed day-old bread

• 2 tbsp Sage & Apple Stuffing Seasoning

• or Rosemary Garlic Seasoning

• 1 cup Nourish Broth or Vegetable Broth, prepared

• 1 ¹⁄₂ tsp Nourish Broth Mix

• 1 cup boiling water

• 1 ¹⁄₂ tsp Vegetable Broth Mix

• 1 cup boiling water

• 2 cups prepared cranberry sauce

• 1 recipe prepared Savoury Herb Gravy

• 2 tbsp Savory Herb Gravy Mix

• 1 cup cold water