Strawberry Shortcut Cake

Ingredients

• 2 Quick Biscuits, halved
• 1 egg
• ²⁄₃ cup milk, your choice
• ¹⁄₂ cup unsalted butter, cold
• 1 pkg Quick Biscuit Mix
• 2 cups fresh strawberries—washed, hulled, and sliced
• 1 cup 2% Greek yogurt, plain
• 1 tsp Summer Berry Sweet Dip Mix
• 4 strawberries, sliced

Preparation

1. Place fresh strawberries in a Round or Multipurpose Steamer. Microwave on high for 2–3 min. Then, mash berries with a fork or Ground Meat Separator; set mashed berries aside.
2. Meanwhile, combine Greek yogurt and Summer Berry Sweet Dip Mix in a bowl. Set bowl aside.
3. Place 1 biscuit half in each of 4 bowls; top each with sliced strawberries and 1⁄4 cup Greek yogurt mixture. Garnish each bowl with a mint leaf and halved strawberries, if desired. Enjoy!