Per serving: Calories 240, Fat 4.5 g (Saturated 2 g, 0 0 g), Cholesterol 95 mg, Sodium 90 mg, Carbohydrate 44 g (Fiber 3 g, Sugars 28 g), Protein 7 g.
Tips
For a veggie boost, add 1⁄2 cup grated zucchini or carrot to this recipe.
Create a chocolate banana black forest snack cake by adding 1 ripe banana or avocado, mashed, to your recipe. Once it is cooked, slice it in half length-wise, spread your favourite fruit jam in the middle and close