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Steamer Chocolate Snack Cake
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Steamer Chocolate Snack Cake

10 - 11 min

4 - 6 servings

240 calories


Ingredients
  • 12 cup all-purpose flour

  • 12 cup sugar

  • 14 cup pure cocoa

  • 12 tsp baking powder

  • 1 pinch Sea Salt

  • 2 eggs

  • 13 cup unsweetened applesauce, or one small snack-pack container

  • 13 cup low-fat milk

  • 1 tsp vanilla extract

Instructions
  • Combine dry ingredients into a medium bowl and whisk together.

  • In a separate bowl, whisk together wet ingredients.

  • Whisk wet ingredients into dry ingredients until smooth and pour into Rectangular Steamer, covering with the lid.

  • Microwave on high, about 5–6 minutes, or until a toothpick inserted in the centre comes out clean.

  • Keep covered and let cool, 2 minutes. Unmold, slice and enjoy.

Nutritional Information

Per serving: Calories 240, Fat 4.5 g (Saturated 2 g, Trans 0 g), Cholesterol 95 mg, Sodium 90 mg, Carbohydrate 44 g (Fiber 3 g, Sugars 28 g), Protein 7 g.

Tips

For a veggie boost, add 1⁄2 cup grated zucchini or carrot to this recipe.

Create a chocolate banana black forest snack cake by adding 1 ripe banana or avocado, mashed, to your recipe. Once it is cooked, slice it in half length-wise, spread your favourite fruit jam in the middle and close

Tags
#Steamers#Microwave#Dessert#Low-sodium#Onion-free#Garlic-free
Epicure Products Used
  • Rectangular Steamer