Sriracha Sauce
20 min
3/4 cup
10 calories
Ingredients
2 tbsp Sriracha Seasoning
1⁄3 cup vinegar
1⁄3 cup ketchup
Instructions
Whisk together Sriracha Seasoning with vinegar and ketchup. Let stand 15 minutes.
Nutritional Information
Per serving(1 tbsp): Calories 10, Fat 0.1 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 3 g (Fiber 0 g, Sugars 2 g), Protein 0.2 g.