Ingredients
1 large loaf of French bread, cut into 1" thick slices
1⁄4 cup Sriracha Sauce
2 tbsp Sriracha Seasoning
1⁄3 cup vinegar
1⁄3 cup ketchup
1⁄2 cup melted butter
1 tbsp Minced Garlic
2 tbsp Parmesan cheese, optional
Preparation
Combine Sriracha Sauce, butter and Minced Garlic in a bowl.
Spread each slice with sriracha butter.
Sprinkle with Parmesan cheese. Stack slices back into loaf form and wrap tightly in foil.
Cook on a medium BBQ grill, with lid closed or in a preheated oven at 375° F (190° C) for approximately 15 minutes.
Epicure Products Used
Nutritional Information
Per serving: Calories 210, Fat 13 g (Saturated 8 g, 0 0 g), Cholesterol 35 mg, Sodium 200 mg, Carbohydrate 18 g (Fiber 1 g, Sugars 0 g), Protein 4 g.