Sriracha Cocktail Sauce
Ingredients
1 cup ketchup
1 tbsp horseradish sauce, or to taste
1 tbsp lemon juice
1 - 2 tbsp Sriracha Sauce, or to taste
2 tbsp Sriracha Seasoning
1⁄3 cup vinegar
1⁄3 cup ketchup
1 tsp Worcestershire sauce
Sea Salt, to taste
Black Pepper, to taste
Preparation
Mix all ingredients together and let stand at least 30 minutes before serving.
Nutritional Information
Per serving(2 tbsp): Calories 35, Fat 0 g (Saturated 0 g, 0 0 g), Cholesterol 0 mg, Sodium 330 mg, Carbohydrate 9 g (Fiber 0 g, Sugars 7 g), Protein 1 g.