Broccoli with a bite! Add crushed chilies to spice up a healthy side dish.
Ingredients
3 tbsp olive oil
1 tbsp Marinara Sauce Mix
1 lb (450 g) broccoli florets, steamed
Sea Salt, to taste
Black Pepper, to taste
crushed chilies, to taste
Preparation
Heat a frying pan over medium-high heat. Add olive oil and sauté Marinara Sauce Mix and crushed chilies until aromatic - about 1 minute, stirring constantly.
Add steamed broccoli and toss to evenly coat with flavoured oil. Cook until evenly heated. Season with Sea Salt and Pepper and serve.