Sesame Ginger Miso Dressing

5 min

1 cup

Ingredients

  • 2⁄3 cup oil
  • 1⁄3 cup rice wine vinegar
  • 2 tbsp hot water
  • 2 tbsp miso paste
  • 2 tbsp Sesame Ginger Dressing Mix
  • 2 tsp ginger (ground)

Preparation

  1. Emulsify ingredients together in a blender, or using a hand blender.
  2. Store in the fridge for up to 1 week.

Nutritional Information

Per serving(3 tbsp): Calories 90, Fat 10 g (Saturated 1.5 g, 0 0 g), Cholesterol 0 mg, Sodium 105 mg, Carbohydrate 1 g (Fiber 0 g, Sugars 0 g), Protein 0 g.

Tips

Drizzle generously over steamed vegetables, grains, or fish.