Sensational Salad

Ingredients

• 2 tbsp apple cider vinegar
• ¹⁄₃ cup olive oil
• 2 tbsp red wine vinegar
• 2 tbsp Dijon mustard
• 1 tbsp Herb & Garlic Dip Mix
• 1 tbsp 3 Onion Dip Mix
• 1 tbsp olive oil
• 2 boneless, skinless chicken breasts, sliced, or 2 blocks firm tofu
• 1 tsp Fajita Seasoning
• 8 cups mixed greens
• 1 cup coleslaw mix
• 1 cup corn niblets
• 1 cup edamame beans
• ¹⁄₂ cup dates, pitted and chopped
• 1 cup grape tomatoes
• ¹⁄₄ cup chopped parsley
• ¹⁄₄ cup walnuts
• ¹⁄₂ cup feta cheese

Preparation

1. In a small bowl, combine dressing ingredients; set aside.
2. In a Fry Pan over medium-high heat, add oil and chicken or tofu; sprinkle with seasoning. Stir fry until cooked, approximately 8–10 min. Set aside.
3. Assemble salad by placing 2 cups of greens and 1⁄4 cup each of coleslaw, corn, and edamame in each of 4 bowls. Add dates and tomatoes, and sprinkle with parsley, walnuts, and feta cheese. Serve and enjoy.