Epicure Recipes

Seasoned Steak

Dairy-freeGluten-freeHigh ProteinLunchBeefSugar ConsciousDinner

10 min

4 servings

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Lean cuts of beef are a good source of protein, iron, zinc and Vitamin B12.

Ingredients

  • 1 1⁄2 lbs (680 g) flank or rib-eye steak, thinly sliced against the grain
  • 2 tbsp Beef & Steak Seasoning

Preparation

  1. Combine steak and Seasoning in a mixing bowl.
  2. Heat frying pan over medium-high heat. Cook steak for approximately 3–5 minutes. Serve.

Epicure Products Used

Nutritional Information

Per serving: Calories 290, Fat 13 g (Saturated 5 g, 0 0 g), Cholesterol 65 mg, Sodium 90 mg, Carbohydrate 3 g (Fiber 1 g, Sugars 0 g), Protein 39 g.