Savoury Holiday Dressing

35 min

12 — 1 cup servings

Ingredients

  • 1 cup diced celery
  • 2 cups Nourish Broth, or Vegetable Broth
  • 1 1⁄2 tsp Nourish Broth Mix
  • 1 cup boiling water
  • 12 cups day-old bread cubes
  • 1 cup diced apple
  • 5 tbsp Sage & Apple Stuffing Seasoning

Preparation

  1. Preheat oven to 350° F (175° C).
  2. Boil celery for 3 minutes in Bouillon.
  3. In a large mixing bowl, combine bread, apple, and Sage & Apple Stuffing Seasoning.
  4. Pour Bouillon mixture over bread mixture and stir to combine.
  5. Bake in a lightly buttered pan for 25 minutes, or until golden.

Nutritional Information

Per serving(1/2 cup): Calories 60, Fat 0.5 g (Saturated 0.1 g, 0 0 g), Cholesterol 0 mg, Sodium 140 mg, Carbohydrate 11 g (Fiber 1 g, Sugars 2 g), Protein 2 g.

Tips

Serving Suggestion: Serve with chicken, turkey or pork.