15 min
3 cups
Serve with 1 tbsp berries or 1 sliced strawberry for dessert.
Per serving(1/2 cup): Calories 90, Fat 2 g (Saturated 1 g, 0 0 g), Cholesterol 5 mg, Sodium 95 mg, Carbohydrate 16 g (Fiber 0 g, Sugars 11 g), Protein 3 g.
Serve with 1 tbsp berries or 1 sliced strawberry for dessert.
Try with your choice of non-dairy milk. Top with fruit, layer in parfaits, or use in frozen desserts.
Salted Caramel Coffee Pudding: Replace 1 cup milk with 1 cup chilled coffee.
Salted Caramel Chocolate Pudding: Replace 1 cup milk with 1 cup chocolate milk.