Rustic Marinated Olives

Gluten-free No-Cook Vegan Vegetarian Low-sodium Sugar Conscious Dairy-free Appetizers & Small Bites

8 hours

2 cups

Ingredients

2 cups olives
3 tbsp balsamic vinegar
3 tbsp olive oil
1 tbsp Pizza Seasoning
Black Pepper, to taste

Preparation

Place all ingredients in a container with a tight fitting lid. Shake well and refrigerate for at least 8 hours.
Remove from refrigerator and allow to come up to room temperature before serving.

Epicure Products Used

Pizza Seasoning (1002291)

Nutritional Information

Per serving(1/4 cup): Calories 80, Fat 7 g (Saturated 1 g, 0 0 g), Cholesterol 0 mg, Sodium 290 mg, Carbohydrate 2 g (Fiber 0 g, Sugars 0 g), Protein 0.3 g.

Tips

Great as a gift — place marinated olives in a Mason jar with the recipe tied on with a ribbon.