Rose 75

2 min

1 serving

Ingredients

  • ice, (for 1 cocktail)
  • 1⁄2 cup Pink Lady tea or Rose tea, strong brewed
  • 1 oz gin
  • 1 tsp lemon juice
  • 1 sugar cube
  • 2 oz sparkling wine, Prosecco or Champagne
  • lemon twist, for garnish

Preparation

  1. In a cocktail shaker, shake first five ingredients and strain into a champagne flute.
  2. Top with sparkling wine and garnish with lemon.
  3. Make it a Mocktail: Replace the spirits with club soda.

Nutritional Information

Per serving: Calories 120, Fat 0 g (Saturated 0 g, 0 0 g), Cholesterol 0 mg, Sodium 3 mg, Carbohydrate 4 g (Fiber 0 g, Sugars 4 g), Protein 0.1 g.