20 min
4 servings
A whole new way to eat radishes that softens their spiciness.
Per serving: Calories 40, Fat 3.5 g (Saturated 0 g, 0 0 g), Cholesterol 0 mg, Sodium 250 mg, Carbohydrate 2 g (Fiber 1 g, Sugars 0 g), Protein 0 g.
Pairs deliciously with 10 Minute Salsa Chicken