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Red Pepper Daïquiri
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Red Pepper Daïquiri

5 min

1 cocktail

100 calories


Ingredients
  • 2 tsp Red Pepper Jelly

  • 12 oz lemon juice

  • 1 oz Havana Club white rum

  • 1 oz white cranberry juice

  • 3 fresh whole mint leaves

  • ice cubes, to fill shaker

Instructions
  • Pour first 4 ingredients into a cocktail shaker. Add mint leaves.

  • Fill shaker with ice and shake well for 8–10 seconds.

  • Strain into a martini glass and serve.

Nutritional Information

Per serving: Calories 100, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 10 g (Fiber 0 g, Sugars 8 g), Protein 0 g.

Tips

Garnish with a mint leaf.

Epicure Products Used
  • Red Pepper Jelly (new)