Quick Arrabbiata Spaghetti

20 min

4 servings

A spicy pasta for a quick dinner or side dish. Make it a meal by adding shrimp.

Ingredients

  • 1 lb (450 g) spaghetti
  • 2 tbsp olive oil
  • 1 tbsp Marinara Sauce Mix or Bruschetta Seasoning
  • 1 tbsp Chipotle Aioli Mix or Chili Seasoning
  • 4 anchovy fillets, optional
  • 2 tbsp dry parsley
  • crushed chilies, to taste
  • Sea Salt, to taste
  • Black Pepper, to taste

Preparation

  1. In Multipurpose Pot, cook pasta according to package directions.
  2. Heat frying pan over medium-high heat. Add olive oil, Marinara Sauce Mix and anchovy fillets, if desired. Heat until aromatic.
  3. Remove from heat, add parsley, crushed chilies and drained cooked pasta. Toss well and season with Salt and Pepper.

Nutritional Information

Per serving: Calories 500, Fat 9 g (Saturated 1.5 g, 0 0 g), Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 86 g (Fiber 5 g, Sugars 2 g), Protein 16 g.

Tips

Serve with freshly grated Parmesan cheese and prawns.