Pulled Chicken Grilled Caesar Salad
20 min
8 servings
220 calories
Ingredients
1⁄2 recipe prepared Pulled Chicken, about 3 cups
1 pkg Pulled Chicken Seasoning
1 cup ketchup
1⁄2 cup vinegar
1⁄4 cup brown sugar
3 lbs (1.5 kg) boneless, skinless chicken
4 heads romaine lettuce
4 tsp olive oil
4 tsp SPG Seasoning
Instructions
Preheat grill to medium-high.
Place pulled chicken in Multipurpose Steamer. Cover and microwave on medium until warmed through, 5–7 min.
Meanwhile, slice romaine in half lengthwise. Drizzle cut-sides with oil; sprinkle with seasoning.
Place lettuce on grill, cut-sides down. Cover and grill until lightly charred and slightly wilted, 2 min.
Place half romaine head on each plate and divide chicken over top. Serve with Parmesan and other toppings, if desired.
Nutritional Information
Per serving: Calories 220, Fat 11 g (Saturated 2 g, Trans 0 g), Cholesterol 50 mg, Sodium 440 mg, Carbohydrate 11 g (Fiber 1 g, Sugars 9 g), Protein 19 g.
Tips
Roast chickpeas until crisp and add them in as “croutons.”
Perfectly Balance Your Plate
Serve with 1 slice garlic bread and 1 cup mixed veggies.