Provencal-style Bruschetta

Ingredients

• 12 slices French baguette
• 1 cup diced tomatoes
• 1 tbsp Herbes Provencales
• 1 tbsp olive oil
• Sea Salt, to taste
• Black Pepper, to taste
• Parmesan cheese, grated or shaved, to taste
• chives, for garnish

Preparation

1. Preheat oven to broil. Lay bread slices on Sheet Pan with parchment paper and, using a spray pump, lightly spray with oil. Broil for 2 minutes each side, or until golden.
2. Combine next 5 ingredients.
3. Spoon 1 tbsp onto baguette slices and top with Parmesan.
4. Sprinkle with chives and serve immediately.