Poco Chicken Burgers

Ingredients

• 1 egg
• 2 tbsp water
• 1 tbsp Burger Seasoning
• 1 tbsp Poco Picante Salsa Mix
• 1 lb (450 g) ground chicken or turkey
• 4 buns

Preparation

1. In a bowl, whisk first four ingredients together.
2. Add in the chicken and stir to combine. Form mixture into four patties.
3. Grill over medium-high heat with lid closed for 5 minutes each side, or until an instant-read thermometer indicates a Food Safe internal temperature of 165° F (74° C).
4. Place on buns, top with favourite toppings, and serve.