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Piña Colada Pineapple Pizza
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Piña Colada Pineapple Pizza

This is a fun dessert for kids! Have fun topping pizza with fruit your family loves. For young chefs, contain the mess using 1⁄4 Sheet Pan Liners as a placemat.

15 min

8 servings

90 calories


Ingredients
  • 1 cup 2% plain or vanilla Greek yogurt

  • 2 tbsp Piña Colada Mix

  • 1 pineapple, peeled and cored

  • 1 cup chopped mixed fruit, such as kiwi, peaches

  • 1 cup raspberries or blueberries

Instructions
  • In a bowl, stir together yogurt and mix. Set aside.

  • If necessary, peel and core pineapple. Slice into 8 rounds. Chop fresh fruit for the toppings and arrange them in Prep Bowls.

  • Spread about 2 tbsp yogurt on each slice of pineapple. Let everyone add their own toppings!

Nutritional Information

Per serving: Calories 90, Fat 1.5 g (Saturated 1 g, Trans 0 g), Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 19 g (Fiber 2 g, Sugars 14 g), Protein 3 g.

Tips

Lightly coat both sides of pineapple slices with oil, then grill 3-4 mins each side to soften pineapple and add to the sweetness.

Berries can be expensive, try looking for the ones that are on sale or defrost frozen berries.

Tags
#Independence Day#Garlic-free#Desserts#Low-sodium#Gluten-free#Sugar Conscious#Dessert#Onion-free#Canada Day
Epicure Products Used
  • Prep Bowls (Set of 4)