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Peanut Butter and Chocolate Chip Cookies
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Peanut Butter and Chocolate Chip Cookies

Every bite delicious!

25 - 35 min

36 cookies

140 calories


Ingredients
  • 12 cup butter

  • 12 cup firmly packed brown sugar

  • 12 cup sugar

  • 1 egg

  • 1 cup peanut butter

  • 12 tsp Sea Salt

  • 1 tsp vanilla extract

  • 1 cup flour plus 1/2 cup extra (add the extra flour if your peanut butter is heavy in oil)

  • 12 tsp baking soda

  • 1 cup dark chocolate chips

Instructions
  • Preheat oven to 350° F (175° C).

  • Cream butter and both sugars. Add egg and beat well.

  • Beat in peanut butter, salt, and vanilla extract.

  • Add flour and baking soda. Beat until smooth. Add chocolate.

  • Roll cookies into 1" balls. Place on Sheet Pan lined with Sheet Pan Liner, and press flat.

  • Bake for 10–12 minutes, or until lightly golden.

Nutritional Information

Per serving(1 cookie): Calories 140, Fat 9 g (Saturated 3.5 g, Trans 0.1 g), Cholesterol 15 mg, Sodium 105 mg, Carbohydrate 14 g (Fiber 1 g, Sugars 9 g), Protein 3 g.

Tags
#Dessert#Sheet Pan#Low-sodium#Onion-free#Sugar Conscious
Epicure Products Used
  • Sheet Pan Liner