Montreal Chicken Burger with French Onion Sauce

Ingredients

• 1 egg
• 2 tbsp water
• 1 ¹⁄₂ lbs (375 g) ground chicken or beef
• 2 tbsp Montreal Chicken Rub
• 1 tbsp French Onion Dip Mix
• ¹⁄₄ cup dry breadcrumbs
• 1 medium red onion, sliced into rounds
• ¹⁄₂ recipe prepared French Onion Dip
• 1 cup sour cream
• 1 cup mayonnaise
• 3 tbsp French Onion Dip Mix

Preparation

1. Whisk egg with water.
2. Place chicken in a large bowl and add Montreal Chicken Rub, French Onion Dip Mix and breadcrumbs. Pour egg mixture overtop.
3. Wet hands to prevent sticking and form mixture into 6 patties.
4. Grill on the barbecue over medium-high heat with lid closed for 5 minutes. Flip patties and continue grilling for an additional 5 minutes. Add onions to grill for the last few minutes of cooking.
5. Serve topped with grilled onion rings and dollops of prepared French Onion Dip.