Mexican Bruschetta
Salsa is an easy “go to” for quick snacks and dishes. Use it as a topper for nacho chips, crackers, or even chicken or fish.
5 min
2 - 4 servings
180 calories
Ingredients
1 - 2 tbsp Poco Picante Salsa Mix
1 cup diced tomatoes
1 avocado, diced
1 tsp fresh lime juice, optional
2.25 oz (65 g) tortilla chips, or crackers
Instructions
In a bowl, stir tomatoes with Poco Picante Salsa Mix. Gently fold in avocado and stir in lime juice, if you wish.
Dish up with tortilla chips or crackers.
Nutritional Information
Per serving: Calories 180, Fat 12 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 220 mg, Carbohydrate 19 g (Fiber 5 g, Sugars 3 g), Protein 3 g.
Tips
Make it a meal by adding cooked chicken or low-sodium tuna. Wrap and roll in a tortilla.