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Market salad with Creamy Sesame Ginger Vinaigrette
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Market salad with Creamy Sesame Ginger Vinaigrette

10 min

4 servings

230 calories


Ingredients
  • 1 head romaine or iceberg lettuce, washed and dried

  • 2 cups mixed, fresh seasonal vegetables, sliced or chopped

  • 14 cup cherry tomatoes, halved

  • 14 cup low-fat Greek yogurt

  • 1 recipe prepared Sesame Ginger Dressing

  • 2 tbsp Sesame Ginger Dressing Mix

  • 3 tbsp low sodium soy sauce or gluten free soy sauce

  • 13 cup oil

  • 12 cup rice vinegar

Instructions
  • Arrange first 3 ingredients on a platter or in a large, shallow bowl.

  • Whisk yogurt into Sesame Ginger Dressing, drizzle over prepared salad. Serve.

Nutritional Information

Per serving: Calories 230, Fat 16 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 390 mg, Carbohydrate 18 g (Fiber 5 g, Sugars 3 g), Protein 6 g.

Tags
#Side Dishes#Vegetarian#Gluten-free#Low-sodium#Sugar Conscious#No-Cook
Epicure Products Used
  • Sesame Ginger Dressing Mix