Epicure Recipes

Mac & Cheese with Trees

VegetarianLunchDinnerDinnerLunchLow-sodiumSugar ConsciousGarlic-freeOne Dish

20 min

4 servings

Print

Ingredients

  • 2 cups uncooked macaroni
  • 2 cups broccoli florets, fresh or frozen
  • 13 cup milk, your choice
  • 1 pkg Mac & Cheese Seasoning
  • 2 tbsp butter, optional

Preparation

  1. In Multipurpose Pot set over high heat, boil macaroni until tender, about 6–8 min.
  2. Meanwhile, chop broccoli florets (aka trees) into bite sized pieces. Stir in trees for the last 1 min of cooking.
  3. Carefully drain, then return noodles and trees to pot. Add milk, seasoning and butter, if using. Stir until evenly mixed. Spoon into bowls.

Epicure Products Used

Nutritional Information

Per serving: Calories 270, Fat 5 g (Saturated 2.5 g, 0.2 0 g), Cholesterol 15 mg, Sodium 340 mg, Carbohydrate 45 g (Fiber 3 g, Sugars 3 g), Protein 12 g.

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein (tuna, ground meat, chicken, tofu) and 1 cup mixed veggies and 2 tsp prepared Epicure Dip.