Lemon Poppy Seed Dressing
Kick boring salads to the curb—and add a burst of lemon to brighten every bite! This dressing is light, sweet, and lemony, with a hint of onion. And, guess what? It's dairy free and gluten free, and you don't even need to buy lemons or poppy seeds—they’re both already in the blend! The longer the prepared dressing sits, the more lemony the flavour becomes, which is why it’s one of our faves for meal prep.
2 min
1 cup
180 calories
Ingredients
2 tbsp Lemon Poppy Seed Dressing Mix
2⁄3 cup light-tasting olive oil
1⁄4 cup water
1 tbsp Dijon mustard
1 tbsp liquid honey
Instructions
In a small bowl, whisk together dressing mix, oil, water, Dijon mustard, and honey.
Nutritional Information
Per serving(2 tbsp): Calories 180, Fat 18 g (Saturated 2.5 g, Trans 0 g), Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 3 g (Fiber 0 g, Sugars 3 g), Protein 0.1 g.
Tips
The flavours of this dressing are fresh and bright so a light-tasting olive oil works best—look for it where you would find regular olive oil at the store.
For a vegan dressing, swap honey for maple syrup.