Epicure Recipes

Lemon Dilly Vinaigrette

Dairy-freeSauces & CondimentsNo-Cook

2 min

1/2 cup

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This classic, all-purpose lemon-dill dressing is not only great on salads, but also on potatoes or as a marinade for fish or grilled chicken.

Ingredients

  • 1⁄4 cup fresh lemon juice
  • 1⁄4 cup oil
  • finely grated zest of one lemon, optional
  • 1 tbsp Lemon Dilly Dip Mix
  • 1 tsp Dijon-style mustard
  • 1⁄4 tsp sugar
  • Sea Salt, to taste
  • Black Pepper, to taste

Preparation

  1. In a Cruet combine all ingredients and shake to mix.

Epicure Products Used

Nutritional Information

Per serving(1 tbsp): Calories 60, Fat 7 g (Saturated 1 g, 0 0 g), Cholesterol 0 mg, Sodium 130 mg, Carbohydrate 1 g (Fiber 0 g, Sugars 1 g), Protein 0.1 g.

Tips

Refrigerate up to 1 week.

Perfectly Balance Your Plate

Serve with 1 serving protein, 1 serving grain/starch, and 2 cups greens.