Le Taj Bruschetta

12 min

12 servings

Ingredients

  • 12 slices baguette or gluten-free bread
  • olive oil, for brushing
  • 4 medium tomatoes, diced
  • 1 recipe prepared Le Taj Sauce
  • 1 tbsp Toasted Onion
  • 1⁄2 cup low-fat goat cheese, crumbled

Preparation

  1. Place baguette slices on a Sheet Pan lined with a Sheet Pan Liner. Using a basting brush, lightly brush with oil. Broil until golden, approximately 2 minutes each side.
  2. In a medium bowl, combine tomatoes, sauce, and Toasted Onion. Mound 1 tbsp of mixture onto each baguette slice.
  3. Sprinkle with goat cheese, and place under broiler until cheese is lightly golden, 2–3 minutes.

Nutritional Information

Per serving: Calories 140, Fat 5 g (Saturated 1.5 g, 0 0 g), Cholesterol 5 mg, Sodium 250 mg, Carbohydrate 19 g (Fiber 2 g, Sugars 2 g), Protein 5 g.