Epicure Recipes

Italian Dressing

No-CookLow-sodiumGluten-freeSugar ConsciousDairy-freeSauces & Condiments

5 min

1 cup

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Enjoy a taste of Italy by tossing greens with a classic or creamy dressing – also great as a marinade.

Ingredients

  • 2 tbsp Italian Dressing Mix
  • 3⁄4 cup oil
  • 1⁄4 cup white vinegar

Preparation

  1. In a Cruet, combine dressing mix, oil, and vinegar; shake well. Store in the fridge for up to 1 week.

Nutritional Information

Per serving(1 tbsp): Calories 90, Fat 10 g (Saturated 0.5 g, 0 0 g), Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 2 g (Fiber 0 g, Sugars 1 g), Protein 0 g.

Tips

For a Creamy Italian Dressing, add 2 tbsp Greek yogurt or mayo to prepared dressing.