Hot Chicken Dipping Sauce
Ingredients
2 cups Nourish Broth, prepared
1 1⁄2 tsp Nourish Broth Mix
1 cup boiling water
1 tbsp ketchup
1 tsp BBQ Sauce
1 tsp Smoked Spanish Paprika
1 tsp Worcestershire sauce
1 tsp honey
1⁄4 cup Savory Herb Gravy Mix
1⁄2 cup water, cold
1⁄2 tsp Sea Salt, optional
Preparation
In a saucepan, bring broth to a boil.
Whisking constantly, add the next five ingredients.
Dissolve gravy mix into cold water and poor into warm broth, whisking constantly.
Simmer for 3–5 minutes to desired consistency. Season to taste, if desired.
Epicure Products Used
Nutritional Information
Per serving(1/4 cup): Calories 10, Fat 0 g (Saturated 0 g, 0 0 g), Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 3 g (Fiber 0 g, Sugars 1 g), Protein 1 g.