Epicure Recipes

Hot Buttered Rum Apple Cider

Beverages

7 min

6 servings

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A hot drink for cool nights. For holiday parties, make it in Epicure Multipurpose Pot or a crock pot – it smells wonderful!

Ingredients

  • 5 cups apple cider or apple juice
  • 2 tbsp Hot Buttered Rum Mix
  • 1 cup dark rum

Preparation

  1. Simmer apple cider or juice for 5 minutes.
  2. Add Hot Buttered Rum, stirring until melted.
  3. Pour into 6 glasses, and add 1 or 2—1 oz shots of rum to each. Stir and serve.

Nutritional Information

Per serving: Calories 210, Fat 1 g (Saturated 0.5 g, 0 0 g), Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 30 g (Fiber 0 g, Sugars 27 g), Protein 0 g.

Tips

Switch out rum and use bourbon for a change.

Add spirits to glasses individually to leave a great non-alcoholic option for guests.