Epicure Recipes

High Protein Cottage Cheese Cookie Dough

VegetarianOnion-freeGluten-freeHigh ProteinSugar ConsciousGarlic-freeNo-CookDessert

5 min

2 servings

Print

Cottage cheese is going viral as the magic ingredient to make edible cookie dough. It’s a nutrition powerhouse full of calcium and protein. Add a scoop of protein powder – Power Up Vanilla, Salted Caramel, or Chocolate are all great choices– and you’ve got a dessert that’s delicious, satisfying, and won’t give you a sugar crash. Try different mix-ins for a fun, customizable treat everyone can enjoy.

Ingredients

  • 1 cup 2% cottage cheese
  • 14 cup almond flour
  • 1 scoop Power Up Vanilla Protein Blend, Power Up Chocolate Protein Blend, or Power Up Salted Caramel Protein Blend, your choice
  • 1 tbsp Summer Berry Sweet Dip Mix
  • 2 tbsp chocolate chips, optional

Preparation

  1. In a food processor or high-speed blender, blend cottage cheese until smooth. Scrape Into a large bowl. Add flour, protein blend, and sweet dip mix. Stir to combine.
  2. If desired, fold in chocolate chips. Enjoy!

Epicure Products Used

Nutritional Information

Per serving(1/2 cup): Calories 250, Fat 10 g (Saturated 2 g, 0.1 0 g), Cholesterol 15 mg, Sodium 500 mg, Carbohydrate 16 g (Fiber 3 g, Sugars 10 g), Protein 25 g.

Tips

No food processor? No problem! Simply stir the ingredients very well––you’re looking for a smooth texture, similar to cookie dough.

For a calorie conscious dessert, look for a lower % milk fat cottage cheese or enjoy 1⁄4 cup serving.

Make it your way! Check out these mix-in suggestions for inspiration:

Power Up Chocolate Protein Powder Blend: peanut butter chips, chopped nuts, Chocolate Bliss Brownie chunks.

Power Up Vanilla Protein Powder Blend: fresh berries, Dulce de Leche Pudding or Luscious Lemon Curd, dried cranberries.

Power Up Salted Caramel Protein Powder Blend: white chocolate chips, chopped dates, crushed pretzels.