Heroes
You’ll be a hero when you make these moist cookies. They are gluten free, vegan, and dairy free!
Ingredients
2 large bananas
1 1⁄2 cups unsweetened shredded coconut
1 scoop Power Up Vanilla Protein Blend
1 tbsp Summer Berry Sweet Dip Mix
1 tbsp mini chocolate chips
Preparation
Preheat oven to 350° F (175° C).
Use a food processor or a blender to combine all ingredients.
Drop dough by heaping teaspoonful 3” apart onto on a Sheet Pan lined with a Sheet Pan Liner. Lightly flatten cookies with the palm of your hand.
Bake for 10–12 minutes, or until lightly browned at edges.
Nutritional Information
Per serving(1 cookie): Calories 100, Fat 7 g (Saturated 6 g, 0 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 9 g (Fiber 3 g, Sugars 4 g), Protein 3 g.
Tips
These can also be made a day or two ahead, and kept in the fridge. Reheat gently under the broiler or in the microwave.