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Herb & Garlic Mashed Potatoes
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Herb & Garlic Mashed Potatoes

20 min

8 servings

180 calories


Ingredients
  • 1 cup sour cream

  • 1 12 tbsp Herb & Garlic Dip Mix

  • 6 medium potatoes, such as Russet or Yukon Gold

  • 14 cup milk, your choice

  • 2 tbsp butter or margarine, optional

  • 12 tsp Sea Salt, optional

Instructions
  • In bowl, combine sour cream with dip mix. Set aside.

  • Peel potatoes; cut into 1" cubes. Place in Multipurpose Steamer.

  • Microwave on high, covered, for 15 min, stirring every 5 min.

  • Mash potatoes to desired consistency. Fold in dip, milk, butter, and salt, if desired.

Nutritional Information

Per serving: Calories 180, Fat 5 g (Saturated 2.5 g, Trans 0.2 g), Cholesterol 15 mg, Sodium 60 mg, Carbohydrate 30 g (Fiber 3 g, Sugars 3 g), Protein 4 g.

Tags
#Vegetarian#Thanksgiving#Christmas#Microwave#Side Dishes#Low-sodium#Gluten-free#Sugar Conscious#Steamers
Epicure Products Used
  • Herb & Garlic Dip Mix