Herb & Garlic Mashed Potatoes

Ingredients

• 1 cup sour cream
• 1 ¹⁄₂ tbsp Herb & Garlic Dip Mix
• 6 medium potatoes, such as Russet or Yukon Gold
• ¹⁄₄ cup milk, your choice
• 2 tbsp butter or margarine, optional
• ¹⁄₂ tsp Sea Salt, optional

Preparation

1. In bowl, combine sour cream with dip mix. Set aside.
2. Peel potatoes; cut into 1" cubes. Place in Multipurpose Steamer.
3. Microwave on high, covered, for 15 min, stirring every 5 min.
4. Mash potatoes to desired consistency. Fold in dip, milk, butter, and salt, if desired.