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Grilled Summer Vegetable Naan Pizza
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Grilled Summer Vegetable Naan Pizza

Order to go, right off the grill!

15 min

4 servings

190 calories


Ingredients
  • 2 large whole-wheat naan

  • 2 - 3 tbsp Greek Dressing

  • 2 tbsp Greek Dressing Mix

  • 34 cup olive oil

  • 14 cup red wine vinegar

  • 12 recipe prepared Grilled Summer Vegetables

  • 2 bell peppers, cut into thick strips

  • 2 medium zucchinis, sliced 1/4” thick

  • 1 medium onion, sliced 1/4” thick

  • 3 tbsp olive oil

  • 1 tbsp balsamic vinegar

  • 1 - 2 tbsp Better Than Bacon Topper

  • Sea Salt, to taste

  • Black Pepper, to taste

  • 14 cup crumbled low-fat goat cheese

Instructions
  • Preheat grill to medium heat.

  • Using a basting brush, brush Greek Dressing on naan. Top with Grilled Summer Vegetables and cheese.

  • Heat on grill for 3–4 minutes until naan becomes golden and slightly crisp. Cut each naan in two and serve.

Nutritional Information

Per serving: Calories 190, Fat 8 g (Saturated 2.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 24 g (Fiber 4 g, Sugars 3 g), Protein 7 g.

Tags
#Independence Day#Dinner#Sugar Conscious#BBQ#Canada Day#Lunch#Vegetarian#Low-sodium
Epicure Products Used
  • Greek Dressing Mix