Grilled Adobo Pork Chops

30 min

4 servings

Spicy pan-seared pork makes a great next-day sandwich!

Ingredients

  • 2 - 3 tbsp adobo seasoning
  • 4 pork chops, trimmed
  • 1⁄2 cup Poco Picante Salsa, prepared
  • 2 tbsp Poco Picante Salsa Mix
  • 1 cup diced tomatoes
  • 1 tsp lime juice, optional
  • cilantro, optional

Preparation

  1. Generously rub adobo seasoning over pork. Let marinate for 15 minutes.
  2. In a grill pan, grill pork over medium heat for approximately 4–5 minutes per side, until cooked through.
  3. Top with prepared Poco Picante Salsa.

Nutritional Information

Per serving: Calories 270, Fat 20 g (Saturated 7 g, 0 0 g), Cholesterol 70 mg, Sodium 180 mg, Carbohydrate 4 g (Fiber 1 g, Sugars 1 g), Protein 19 g.

Perfectly Balance Your Plate

Serve with steamed veggies and brown rice.