Green Bean Casserole

20 min

6 servings

Ingredients

  • 4 cups fresh or frozen cut green beans
  • 1 1⁄2 cups milk, your choice
  • 1⁄4 cup mayonnaise
  • 1 pkg Green Bean Casserole Seasoning

Preparation

  1. Place beans in a Multipurpose Steamer. Cover and microwave on high for 5 min.
  2. Meanwhile, in a bowl, whisk together milk, mayonnaise and seasoning.
  3. Stir seasoning mixture into green beans. Cover and microwave for 10 min on high, stirring once halfway through. Or bake, uncovered, in a preheated 350°F oven until warm and bubbly, about 30–35 min.
  4. Top with almonds, if desired.

Nutritional Information

Per serving: Calories 160, Fat 10 g (Saturated 2.5 g, 0 0 g), Cholesterol 15 mg, Sodium 360 mg, Carbohydrate 14 g (Fiber 3 g, Sugars 2 g), Protein 5 g.