Greek-style Quesadillas

Ingredients

• 6 flour tortillas (6")
• 1 cup grated Mozzarella cheese
• ²⁄₃ cup crumbled Feta cheese
• ¹⁄₄ cup chopped walnuts
• ¹⁄₄ cup chopped Greek-style olives
• 1 tbsp Chicken Souvlaki Seasoning

Preparation

1. Lay out tortillas on counter top.
2. Combined next 5 ingredients in small mixing bowl. Divide mixture on one half of each tortilla. Fold tortillas in half with firm pressure.
3. Lightly spray frying pan with olive oil. Cook quesadillas 4 minutes on each side. Cut each into 3 wedges and serve.
4. Quesadillas can also be baked on a Sheet Pan lined with a Sheet Pan Liner at 350° F (175° C), until tortillas are golden and cheese in melted.