Greek Layer Dip

10 - 15 min

36 servings

A beautiful way to serve the best Mediterranean tastes.

Ingredients

  • 2 1⁄2 cups Creamy Garlic Hummus, prepared
  • 1 can (19 oz/540 ml) chickpeas
  • 3 tbsp Creamy Garlic Hummus Dip Mix
  • 3 tbsp lemon juice, about 1 lemon
  • 3 tbsp tahini, optional
  • 3⁄4 cup Dillicious Tzatziki, prepared
  • 1 cup 2% plain Greek yogurt
  • 1 tbsp Lemon Dilly Dip Mix
  • 1⁄2 English cucumber
  • Sea Salt, to taste
  • Black Pepper, to taste
  • 1⁄4 cup finely diced red pepper
  • 1⁄3 cup finely diced cucumber
  • 1⁄4 cup sliced Greek olives
  • 1⁄3 cup crumbled feta cheese
  • 1 green onion, thinly sliced

Preparation

  1. Spread Hummus in a 8”x 8” glass serving dish.
  2. Top with Tzaziki and spread evenly.
  3. Sprinkle with remaining ingredients immediately before serving.

Nutritional Information

Per serving(2 tbsp): Calories 40, Fat 2 g (Saturated 0.4 g, 0 0 g), Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 5 g (Fiber 1 g, Sugars 0 g), Protein 1 g.

Perfectly Balance Your Plate

Serve with pita bread or Greek Pita Chips.