Garlic Croutons

20 min

8 servings

Ingredients

  • 4 cups cubed crusty bread
  • 2 tbsp olive oil
  • 1 garlic clove, crushed
  • 1 tbsp Herb & Garlic Dip Mix
  • 2 tbsp grated Parmesan cheese

Preparation

  1. Preheat oven to 375° F (190° C).
  2. Place bread on Sheet Pan lined with Sheet Pan Liner or parchment paper.
  3. In a mixing bowl, combine olive oil, garlic, and Herb & Garlic Dip Mix. Drizzle over bread and toss to coat.
  4. Bake for 10 minutes, tossing once. Remove from oven, and sprinkle with Parmesan.

Nutritional Information

Per serving(1/2 cup): Calories 100, Fat 45 g (Saturated 1 g, 0 0 g), Cholesterol 0 mg, Sodium 130 mg, Carbohydrate 12 g (Fiber 1 g, Sugars 0 g), Protein 3 g.