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Garlic Croutons
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Garlic Croutons

20 min

8 servings

100 calories


Ingredients
  • 4 cups cubed crusty bread

  • 2 tbsp olive oil

  • 1 garlic clove, crushed

  • 1 tbsp Herb & Garlic Dip Mix

  • 2 tbsp grated Parmesan cheese

Instructions
  • Preheat oven to 375° F (190° C).

  • Place bread on Sheet Pan lined with Sheet Pan Liner or parchment paper.

  • In a mixing bowl, combine olive oil, garlic, and Herb & Garlic Dip Mix. Drizzle over bread and toss to coat.

  • Bake for 10 minutes, tossing once. Remove from oven, and sprinkle with Parmesan.

Nutritional Information

Per serving(1/2 cup): Calories 100, Fat 45 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 130 mg, Carbohydrate 12 g (Fiber 1 g, Sugars 0 g), Protein 3 g.

Tags
#Side Dishes#Low-sodium#Sugar Conscious
Epicure Products Used
  • Herb & Garlic Dip Mix