Garlic Bread
Pairs perfectly with a salad, soup, or bowl of saucy pasta.
20 min
4 servings
300 calories
Ingredients
4 slices Italian bread, thickly sliced
1 tbsp Herb & Garlic Dip Mix
olive oil, to taste
1⁄4 cup grated Parmesan cheese
Instructions
Preheat oven to 400° F (200° C).
Place bread on a crisper or the Sheet Pan. Sprinkle each with Herb & Garlic Dip Mix and drizzle with a little olive oil. Top with a layer of Parmesan.
Bake for 10 minutes, or until cheese is melted and bread is lightly golden.
Nutritional Information
Per serving: Calories 300, Fat 5 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 630 mg, Carbohydrate 51 g (Fiber 3 g, Sugars 1 g), Protein 12 g.