Epicure Recipes

Garden Veggie Dip

Appetizers & Small BitesGame DaySauces & Condiments

17 min

2 cups

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Ingredients

  • 3 tbsp Garden Veggie Dip Mix
  • 1 cup mayonnaise
  • 1 cup sour cream, or yogurt

Preparation

  1. Combine Garden Veggie Dip Mix with mayo and sour cream or yogurt.
  2. Stir into scrambled eggs, omelets, soups, and broths.
  3. Whisk 1⁄4 cup prepared dip with 1 cup buttermilk and 1 tbsp vinegar.
  4. Mix 1 tbsp dip mix in 1 cup cream cheese. Form into a ball and roll in blend.

Epicure Products Used

Nutritional Information

Per serving(2 tbsp): Calories 80, Fat 7 g (Saturated 1.5 g, 0 0 g), Cholesterol 10 mg, Sodium 140 mg, Carbohydrate 3 g (Fiber 0 g, Sugars 2 g), Protein 1 g.