Festive Coleslaw
10 min
8 servings
270 calories
Ingredients
6 cups shredded green cabbage
4 cups shredded red cabbage
6 green onions, thinly sliced
1 red apple, diced, skin on
1 green apple, diced, skin on
1⁄2 cup chopped walnuts
2⁄3 cup vegetable oil
2⁄3 cup vinegar, your choice
1 tbsp Balsamic Vinaigrette Dressing Mix
1 tbsp sugar
1 tbsp Dijon-style mustard
Sea Salt, to taste
Black Pepper, to taste
Instructions
Combine cabbage, onions and apples in large bowl.
Whisk together dressing ingredients. Add to coleslaw, stirring to combine all ingredients. Sprinkle walnuts over top.
Nutritional Information
Per serving: Calories 270, Fat 25 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 125 mg, Carbohydrate 13 g (Fiber 3 g, Sugars 9 g), Protein 3 g.