Easy Vegetable Skewers

16 - 18 min

8 servings

Ingredients

  • 6 cups thickly cut vegetables, your choice
  • 8 skewers, pre-soaked
  • 3 tbsp SPG Seasoning

Preparation

  1. Skewer vegetables.
  2. Brush with seasoning.
  3. Barbecue over medium heat, turning often, until lightly charred, 6–8 minutes.

Nutritional Information

Per serving: Calories 60, Fat 3 g (Saturated 0.4 g, 0 0 g), Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 7 g (Fiber 2 g, Sugars 5 g), Protein 1 g.