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Easy Tomato Tart
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Easy Tomato Tart

40 min

6 - 8 servings

210 calories


Ingredients
  • 1 (10" x 10") pre-rolled sheet of puff pastry

  • 3 tomatoes, sliced

  • 1 tbsp Vegetable Seasoning

  • Sea Salt, to taste

  • Black Pepper, to taste

  • 1 cup mixed greens

  • 1 recipe prepared Paris Bistro Sauce, or sauce of your choice

  • 2 tbsp Paris Bistro Finishing Sauce Mix, shake jar before use

  • 14 cup water

  • 2 tbsp olive oil

Instructions
  • Preheat oven to 375° F (190° C).

  • On a Sheet Pan, lay out puff pastry. Cover with layers of sliced tomato and sprinkle with seasoning.

  • Bake for 30 minutes or until the pastry puffs up and browns at the edges.

  • Garnish with mixed greens and drizzle with sauce.

Nutritional Information

Per serving: Calories 210, Fat 15 g (Saturated 3 g, Trans 0 g), Cholesterol 0 mg, Sodium 150 mg, Carbohydrate 17 g (Fiber 2 g, Sugars 2 g), Protein 3 g.

Tags
#Sheet Pan#Vegetarian#Appetizers & Small Bites#Low-sodium#Sugar Conscious#Dairy-free
Epicure Products Used
  • Vegetable Seasoning